Elevate your Korean cooking with Ilgajip Salted Shrimp! 🦐  Ilgajip Salted Shrimp (Saeu-jeot) is a Korean fermented seafood condiment known for its rich, savory, and umami flavor. This fermented product has a balanced salty and savory taste with a touch of sweetness. The fermentation process gives it a distinct, pungent, and briny aroma. This versatile and umami-packed Korean condiment is a must-have for home cooks. Sourced from premium shrimp and fermented with expertise, it’s the secret ingredient that will transform your meals.